Ingredients:
Recommended for:
- Aperitif
- Main course
- dessert
- fish
- Tofu
- Italian cuisine
Water, rice, koji
Recommended for:
- Aperitif
- Main course
- dessert
- fish
- Tofu
- Italian cuisine
- Drinking recommendation: Chilled
to room temperature
Zaku Ho-no-Tomo Junmai
1 Fl. / 7.5 dl / 15.00 % Vol. / JapanArt.Nr. 1533
An Lager 31
Classification: Junmai
Alcohol content: 15.00 % vol.
Rice polished to: 60 %
Storage: keep refrigerated
https://seizaburo.jp/zaku/
This Junmai Sake (rice, koji and water) is produced by natural fermentation and diluted with clear water to the alcohol content indicated on the bottle. NO alcohol is added in the process.
This Junmai Sake (rice, koji and water) is produced by natural fermentation and diluted with clear water to the alcohol content indicated on the bottle. NO alcohol is added in the process.
Ingredients:
Recommended for:
- Aperitif
- Main course
- dessert
- fish
- Tofu
- Italian cuisine
Water, rice, koji
Recommended for:
- Aperitif
- Main course
- dessert
- fish
- Tofu
- Italian cuisine
- Drinking recommendation: Chilled
to room temperature