Ingredients:
Recommended for:
- as a food companion
- Yakitori
- tempra
- sashimi
- Delicacies such as shiokara and
tsukemono
Water, rice, koji, distilled alcohol
Recommended for:
- as a food companion
- Yakitori
- tempra
- sashimi
- Delicacies such as shiokara and
tsukemono
- Drinking recommendation: room
temperature to warm
Kikusui Karakuchi Honjozo Sake
1 Fl. / 7.2 dl / 15.00 % Vol. / JapanArt.Nr. 1053
An Lager 31
Classification: Honjozo
Alcohol content: 15.00 % vol.
Rice polished to: 70 %
Rice variety: Rice from Niigata
Storage: keep refrigerated
Storage: keep refrigerated
Sake (rice, koji and water) and part of the distilled alcohol are added at the end of the fermentation process and diluted with clear water to the alcohol content indicated on the bottle.
Ingredients:
Recommended for:
- as a food companion
- Yakitori
- tempra
- sashimi
- Delicacies such as shiokara and
tsukemono
Water, rice, koji, distilled alcohol
Recommended for:
- as a food companion
- Yakitori
- tempra
- sashimi
- Delicacies such as shiokara and
tsukemono
- Drinking recommendation: room
temperature to warm