Nutritions 100 ml :
Ingredients:
Recommended for:
Energy: 225.0 KJ / 54.0 Kcal
Fat: 0.1 g
of which saturates: < 0.1 g
Carbohydrates: 6.2 g
of which sugars: 0.3 g
Dietary Fibre: 0.3 g
Protein: 7.3 g
Salt: 13.1 g
Ingredients:
Water, JAS SOYBEANS, JAS WHEAT, salt, contains alcohol
Alcohol content: 1.0%
naturally fermented 1.0%
added alcohol 0.0%
naturally fermented 1.0%
added alcohol 0.0%
Recommended for:
- Sushi
- Sashimi
- Marinades,
- soups
- sauces
- Sashimi
- Marinades,
- soups
- sauces
Soy Sauce Marudaizu 3 Years small JAS
1 Flasche / 150 ml / JapanArt.Nr. 3485
An Lager 48
The Teraoka Family JAS certified Soy Sauce are produced at the soy brewery in the Hiroshima region. It is a naturally brewed soy sauce that has been fermented and matured for more than three years in cedar wood vats at the temperature of the four seasons. JAS Certified
Nutritions 100 ml :
Ingredients:
Recommended for:
Energy: 225.0 KJ / 54.0 Kcal
Fat: 0.1 g
of which saturates: < 0.1 g
Carbohydrates: 6.2 g
of which sugars: 0.3 g
Dietary Fibre: 0.3 g
Protein: 7.3 g
Salt: 13.1 g
Ingredients:
Water, JAS SOYBEANS, JAS WHEAT, salt, contains alcohol
Alcohol content: 1.0%
naturally fermented 1.0%
added alcohol 0.0%
naturally fermented 1.0%
added alcohol 0.0%
Recommended for:
- Sushi
- Sashimi
- Marinades,
- soups
- sauces
- Sashimi
- Marinades,
- soups
- sauces
