Nutritions 100 gr :
Ingredients:
WHEAT flour from Japan, salt, binchotan Powder ( charcoal )
Recommended for:
- Cold noodle dishes
- Hot noodle dishes
- Side dishes
- Salads
- Udon dishes
Energy: 1435 KJ / 343 Kcal
Fat: 1.3 g
of which saturates: 0.2 g
Carbohydrates: 74.6 g
of which sugars: 2.2 g
Dietary Fibre: 2.3 g
Protein: 8.1 g
Salt: 3.3 g
Ingredients:
WHEAT flour from Japan, salt, binchotan Powder ( charcoal )
Recommended for:
- Cold noodle dishes
- Hot noodle dishes
- Side dishes
- Salads
- Udon dishes
Sumi Nudels - Binchotan Nudels
1 Packung / 250 gr. / JapanArt.Nr. 5618
An Lager 32
Sumi
noodles are udon noodles made with Binchotan charcoal. They are characterized
by their smooth surface and a subtle charcoal smell. Sumi noodles are
particularly popular on Hokkaido, the northernmost of Japan`s four main
islands. In Hokkaido, they are often served and appreciated in traditional
restaurants, as the region is known for its high-quality ingredients and
distinct food culture. The combination of regional products and the special
production with Binchotan charcoal gives the Sumi noodles from Hokkaido a
unique character that delights gourmets.
Nutritions 100 gr :
Ingredients:
WHEAT flour from Japan, salt, binchotan Powder ( charcoal )
Recommended for:
- Cold noodle dishes
- Hot noodle dishes
- Side dishes
- Salads
- Udon dishes
Energy: 1435 KJ / 343 Kcal
Fat: 1.3 g
of which saturates: 0.2 g
Carbohydrates: 74.6 g
of which sugars: 2.2 g
Dietary Fibre: 2.3 g
Protein: 8.1 g
Salt: 3.3 g
Ingredients:
WHEAT flour from Japan, salt, binchotan Powder ( charcoal )
Recommended for:
- Cold noodle dishes
- Hot noodle dishes
- Side dishes
- Salads
- Udon dishes
