Sansho fruit in salt water

Skip to main content

Sansho fruit in salt water

1 Glas / 40 gr / Japan
Art.Nr. 552
An Lager 11

CHF 14.00
CHF 7.00



Deliverability: Deliverable
Expiry date: 28.07.2026




Sansho pepper fruits pickled in salt water.

Ideal for sauces or as a pesto on spaghetti. It is traditionally served with meat dishes in Japan.

Storage: Store in the fridge after opening
          
Nutritions 100 gr :

Energy: 143 KJ / 32 Kcal
Fat: 0.6 g
of which saturates: 0.0 g
Carbohydrates: 8.4 g
of which sugars: 0.8 g
Dietary Fibre: 4.6 g
Protein: 1.7 g
Salt: 1.98 g


Ingredients:

sansho in a salt brew, whater

Recommended for:

- Meat dishes
- sauces
- pesto
- Spaghetti
- Seasoning dishes
- Stews