Mustard seeds pickled Yuzukosho Wooden barrel aging big

Mustar-Ne Wooden Barrel Yuzukosho Mustard is characterized by a non-spicy cereal mustard that has a particularly loose and airy texture. The mustard seeds are not crushed for production, but soaked in a carefully balanced spice solution of vinegar, sugar and salt. This process takes place exclusively in wooden barrels.

The natural fermentation in wooden barrels ensures that the mustard has a special characteristic: It is mild and not spicy, yet it convinces with a strong, spicy Yuzukosho mustard vinegar taste. In addition, Masterne can be poured directly onto various dishes, which allows for an uncomplicated and versatile seasoning.

Storage: Store in the refrigerator after opening