This wheat shochu, which has been matured over a long period in oak barrels, undergoes post-maturing in sakura barrels and is then blended with various shochu to balance and refine the flavour.

Alkohol content: 40 % Vol

https://www.shinozaki-shochu.co.jp/

Flavour profiles:
Colour: light amber
Nose: light floral aromas, floral, peppery
Palate: barrel / wood flavours, sweet, dry, slight bitterness
Finish: medium-long finish, slightly dry,

BARLEY, water

May contain SWEEF DIOXIN & SULFITE

- Straigt
- on the Rocks
- Cocktail,
- Cooking