FUKUMITSUYA CO.

Fukumitsuya Kagatobi Junmai Daiginjo Kissho Koshu white

1 Fl. / 7.2 dl / 16.00% Vol. / Japan

High-quality Yamadanishiki sake rice. Rich flavour. Best served cold at 9°C. KAGATOBI is named after the firemen of the Kaga mansion in Edo province, who were tough and strong, highly skilled but irascible. Brewed with high quality sake rice and our groundwater, its wide variety of flavours will satisfy your many demands for sake flavours.

Classification: Junmai Daiginjo

Alcohol content: 16.00 % vol.

Rice polished to: 40 %

Rice variety: Yamadanishiki-Sake-Reis

Storage: keep refrigerated

This Junmai Sake (rice, koji and water) is produced by natural fermentation and diluted with clear water to the alcohol content indicated on the bottle. NO alcohol is added in the process.

Ingredients:

Water, rice, koji

Recommended for:

- aperitif
- as an accompaniment to food
- Sashimi, tempra
- Japanese inspired pasta
- Course menu
- Drinking recommendation: Chilled to room

temperature

Brand: FUKUMITSUYA CO. Weight: 1470

FUKUMITSUYA CO.