The spice blend is known for its balanced and finely tuned flavour. First, the spiciness of the chilli unfolds, followed by the tingle of the Japanese pepper. Then comes the fruity note of the orange peel, which merges into the spicy flavour of the ginger. The nutty nuances of black and white sesame and the slightly salty seaweed complete the flavour profile of the spice.

Energy: 1088 KJ / 260 kcal
Fat: 12.6 gr / of which saturated 2.0 gr
Carbohydrates: 23.1 gr / of which sugar 13 gr
Food fibre: 40.5 gr
Protein: 13.5 gr
Salt: 0.2 gr

Chilli / red pepper, orange peel, SESAME black, SESAME white, Japanese pepper, seaweed, ginger

- Soups
- Rice soups
- Noodle soups
- ramen
- Seasoning of dishes