These delicious rice cakes, made from the finest ingredients and according to a traditional recipe, impress with their soft, sticky texture and subtly sweet flavour. Whether as a snack, dessert or as part of a festive menu, mochi are a real treat for the palate and are suitable for a wide variety of occasions. They are ideal to enjoy on their own, accompanied by green tea, or as a creative base for modern desserts and sweet dishes.

Energy: 958 KJ / 229 kcal
Fat: 0.2 gr
Carbohydrates: 53.1 gr
Protein: 3.7 gr
Salt: 0.0 gr

Glutinous rice 100 %

- Main course
- fried
- starter