Hojicha 50g
Roasted organic green tea from Japan, without chemical additives, without flavour-enhancing additives, without preservatives. This Japanese green tea from Gokase in Kyushu is planted, bred and harvested organically and with much love. After harvesting, the tea leaves are processed and roasted according to the old traditional Japanese method of production. The tea contains many vitamins. The tea water should be 80 °C. Take 2-3t tea per jug and let the tea draw for 1-2 minutes. Ice cream is very popular in Japan as a refreshment in summer. Pour the same amount into a jug of cold water and let it go overnight.
Manufacturer: Miyazakisabo, Gokase, Kyushu, Japan.
Storage: after opening in the refrigerator.
Manufacturer: Miyazakisabo, Gokase, Kyushu, Japan.
Storage: after opening in the refrigerator.