Tsubushi An (Ankobohnen Paste) Dose 245g

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Tsubushi An (Ankobohnen Paste) Dose 245g

in stock
CHF 14.00


1


Tsubushi An (潰し餡) is a coarse version of anko (餡子), a sweet bean paste in which the pieces of azuki bean skin are deliberately not removed. This paste is often used as a filling for anpan, dorayaki, some daifuku and other dishes.

Keep refrigerated after opening