Soja sauce black Soja beans 300ml
Measures
B26 × H27 × T39
Weight 15530
Weight 15530
Kurodaizu Shoyu
Soya sauce made from black soya beans,
Ingredients: soya beans, wheat, sea salt, water
Nutritional value/100ml: 278KJ(66,4kcal), fat 0g, carbohydrate 9,6g, protein 7gr, salt 15gr
Bottle content: 300ml,
Best before: see bottle
Storage: open in the fridge
Manufacturer: Adachijouzou AG, Japan
Black soya beans, wheat, sea salt and water. No genetically modified soya beans, no chemical additives, no flavour-enhancing additives, no preservatives. A gourmet soya sauce made from 100% black Tanbashinoyama soya beans. The soya sauce is made from soya beans, wheat and salt and is ideal for flavouring and refining dishes. This sauce is brewed with high-quality wheat from Hyogo, high-quality Akaho sea salt and pure water from the Sugihara River. The soya beans contain soya ponin and isoflavones, which have an anti-ageing effect. This soya sauce is used in traditional and modern Japanese cuisine for cooking and flavouring dishes.
Soya sauce made from black soya beans,
Ingredients: soya beans, wheat, sea salt, water
Nutritional value/100ml: 278KJ(66,4kcal), fat 0g, carbohydrate 9,6g, protein 7gr, salt 15gr
Bottle content: 300ml,
Best before: see bottle
Storage: open in the fridge
Manufacturer: Adachijouzou AG, Japan
Black soya beans, wheat, sea salt and water. No genetically modified soya beans, no chemical additives, no flavour-enhancing additives, no preservatives. A gourmet soya sauce made from 100% black Tanbashinoyama soya beans. The soya sauce is made from soya beans, wheat and salt and is ideal for flavouring and refining dishes. This sauce is brewed with high-quality wheat from Hyogo, high-quality Akaho sea salt and pure water from the Sugihara River. The soya beans contain soya ponin and isoflavones, which have an anti-ageing effect. This soya sauce is used in traditional and modern Japanese cuisine for cooking and flavouring dishes.