Okuda fourcorner plate long
1 Stk. / L: 17cm / B: 25cm / JapanArt.Nr. 2704
An Lager 1
This
high-quality serving platter made of Japanese ceramic convinces with its
striking black stone look and the fluted surface. The rectangular design
provides a stylish stage for sushi, sashimi, yakitori, tapas or other small
specialties and underlines the aesthetics of Japanese table culture.
Size: L: 17.0 cm / W: 25.0 cm
Material: Ceramic
Reversible Plate Series
Innovative tableware that can be used on both sides. By expanding the foot of the plate outward, the design allows for reversible use. This creative idea won the Excellence Award in the Tableware Division at the 2004 Shigaraki Ceramic Exhibition.
Innovative tableware that can be used on both sides. By expanding the foot of the plate outward, the design allows for reversible use. This creative idea won the Excellence Award in the Tableware Division at the 2004 Shigaraki Ceramic Exhibition.
Ceramic artist Akira Okuda is an artisan working in the pottery-producing region of Shigaraki, creating tableware that blends traditional craftsmanship with modern living. His works, characterized by simple and modern designs based on white and black tones, are carefully crafted for everyday usability and are highly regarded as refined tableware that enhances the presentation of food.
How to Use Ceramic Artists`Tableware
Before first use, soak the ceramic in cold water for about 30 minutes, then let it dry completely.
After that, soak it briefly (about 30 seconds) in cold water before each use and dry it.
This helps prevent stains from oil and sauces and keeps the tableware clean.
Before first use, soak the ceramic in cold water for about 30 minutes, then let it dry completely.
After that, soak it briefly (about 30 seconds) in cold water before each use and dry it.
This helps prevent stains from oil and sauces and keeps the tableware clean.
Ingredients:
Ceramic
Recommended for:
- sushi / Sashimi
Ceramic
Recommended for:
- sushi / Sashimi
- starters
- cold meals