Yaki Nori - roasted seaweed

Nori - the aromatic seaweed speciality

The green coating of the maki sushi classic is not only visually appealing. The thin layer of nori also gives the sushi stability and a unique flavour. Interestingly, nori does not stand for a single type of algae, but is the name for around thirty different types of green and red algae. Contents: 10 pc Nori

To extend the shelf life of the seaweed leaves, they should be sealed airtight and stored in a dark place.