Hojicha Green Tea Stems Roasted JAS

This JAS Hojicha tea is a special variant of green tea that is made exclusively from the stems of organically grown tea. The manufacturing process is characterized by the fact that the stems are slowly roasted. This gentle roasting creates an intense umami that shapes the taste of the tea. The aftertaste is accompanied by a gentle sweetness, which pleasantly rounds off the drinking experience.

Compared to many other types of tea, Hojicha contains less caffeine. As a result, it has hardly any bitterness, which makes it particularly suitable for people with sensitive stomachs as well as for children. The mild composition and harmonious taste make Hojicha a popular choice for those looking for a smooth and wholesome tea.

JAS Certified