Kuromitsu / Japanese black sugar syrup

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Pure brown sugar / molasses (Syrup) from Kikaijima Kobo It is characterised by its gentle sweetness and neutral taste and is active in various situations. It can be used for a variety of purposes, such as sweets and secret ingredients in cooking. It tastes delicious on soya flour, mochi, yoghurt etc. or on toast and in cocktails.

Storage: store in a cool, dry place